DIY
weather-proof stepping stones!
1/2 cup salt,
1/2 cup flour and
about
1/4 cup water (I used a little more, about 3/8 cup)
knead it (roll in
ball and flatten out repeatedly) until it is all held together, flatten
it out (can make one big one, two medium ones or three small ones),
push your LO's foot onto it and pop in the oven at 200 degrees for three
hours.
as seen on and copied from facebook :)
eliquified.com
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