DIY
 weather-proof stepping stones! 
1/2 cup salt, 
1/2 cup flour and 
about 
1/4 cup water (I used a little more, about 3/8 cup) 
knead it (roll in 
ball and flatten out repeatedly)  until it is all held together, flatten
 it out (can make one big one, two medium ones or three small ones), 
push your LO's foot onto it and pop in the oven at 200 degrees for three
 hours.
as seen on and copied from facebook :) 
eliquified.com  

 
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